Country: France
Region: Languedoc
Appellation: Vin de France
Grape varieties: Blend of all vineyards (Syrah, Grenache, Mourvèdre, Carignan, Cinsault)
Style: Red
ABV: 14.5% by vol.
Vineyard size/yield: 25hl/ha
Soil: Schist, clay and marble
Average age of vines: 35+ years
Farming: Dry-farmed. Certified organic (Bureau Veritas)
Harvest: By hand
Vinification: Non-extracted grape marcs of each variety are gently pressed after separation from juice, then blended. Spontaneous fermentation with indigenous yeasts. No fining. No filtration.
Aging: Fiberglass tanks
Sulfur added: None