Country: France
Region: Wolxheim, Alsace
Appellation: Appellation Alsace Protégée
Grape variety: 100% Pinot Noir
Style: Red
ABV: 13% by vol.
Yield: 25ha/hl
Terroir: Loess
Average age of vines: 25 years
Farming: Dry-farmed, Fukuoka method. Complete non-working of the soils. Certified organic.
Harvest: By hand
Vinification: Spontaneous fermentation with indigenous yeasts. Two-week maceration followed by gentle pneumatic pressing. No fining. No filtration.
Aging: Alsatian foudre, 8+ months on lees
Sulfur added: 10mg/L before bottling
Notes: Meticulously selected bunches, harvested at maximum ripeness. Elegant red fruit, with bold cherry and earth tones, refined tannins and vibrant acidity. Medium-bodied, stable, and approachable