Medium-bodied, with bright purple fruits, soft tannins and garrigue notes. Easy layers of fruit and acidity, finishing clean.
Appellation: Vin de France
Grape variety: 100% Grenache Noir
ABV: 13% by vol.
Average age of vines: 30+ years
Farming: Certified organic & biodynamic
Harvest: By hand in 12kg bins. Whole cluster.
Vinification: Light crushing by foot, followed by 10-day maceration in conical wooden barrels (25hL). Spontaneous fermentation with indigenous yeasts. No fining. No filtration.
Aging: 12 months in 500-liter barrels
Sulfur added: None