Country: France
Region: Languedoc-Roussillon
Appellation: Vin de France
Grape variety: 100% Muscat Blanc à Petits Grains (20 day maceration)
Style: Maceration (orange)
ABV: 12% by vol.
Vineyard size: 12 hectares, with 10 hectares of vines
Soil: Schist
Average age of vines: 30 years
Farming: Certified organic and biodynamic
Harvest: By hand in 12kg bins. Whole cluster.
Vinification: Semi-carbonic whole-cluster maceration (20 days) in fiberglass tanks. Spontaneous fermentation with indigenous yeasts.
No fining. No filtration.
Aging: 12 months in 5 hl barrels
Sulfur added: 10mg at bottling
Region: Languedoc-Roussillon
Appellation: Vin de France
Grape variety: 100% Muscat Blanc à Petits Grains (20 day maceration)
Style: Maceration (orange)
ABV: 12% by vol.
Vineyard size: 12 hectares, with 10 hectares of vines
Soil: Schist
Average age of vines: 30 years
Farming: Certified organic and biodynamic
Harvest: By hand in 12kg bins. Whole cluster.
Vinification: Semi-carbonic whole-cluster maceration (20 days) in fiberglass tanks. Spontaneous fermentation with indigenous yeasts.
No fining. No filtration.
Aging: 12 months in 5 hl barrels
Sulfur added: 10mg at bottling